For this cool day, I made Matzo Ball soup for lunch and served with Chicken Sandwiches on the porch after it warmed up. We went out to the pool for the afternoon.....the winds ripped off part of the gazebo cover that had already started to wear from the hot sun. Margarethe already planned to replace so it was not a bad thing.
We went to Timbers Restaurant and Fish Market for dinner......we have been going here since the first we came to Captiva. The restaurant has changed décor over the years but has basically the same menu except the prices.
Al ordered 3+3 Appetizer-3 Oyster Rockefeller and 3 Clams Casino and Fried Oysters with salad, sweet potato, and sautéed vegetables. I had Triple Shrimp platter with Scampi, Baked Shrimp. and Crunchy Shrimp with clam chowder and sweet potato. Delicious honey bread was served with our dinner.