Day 23 on Captiva

Al and I were up early as well as Jack.  Everyone fixed their own coffee and chose their own breakfast from juice, fruit, cereal, pastries or whatever.  We all did our own thing...I took a beach walk, Jack worked on his newspaper, Al did surveys,  and Loy took care of some business and then went to the beach.  I made turkey sandwiches with lettuce and tomato for lunch and everyone ate when they wanted to.
The beach was the place to be for the afternoon except Jack was still working to meet a deadline,
Great weather at the beach as seen here:

Dolphin at Play

More Dolphins

 

 The next main event of the day was sunset

For dinner, I prepared Steamed Mussels with a light Italian sauce served with pasta, arugula salad, and French bread.  We dined on the front porch since the night was warm.........a great ending to a perfect day on the island,